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Dining at the Club

Great food is the perfect compliment to our natural setting. Let us wake up your taste buds with cuisine prepared by chefs from the nearby Connecticut Culinary Institute.

At breakfast you'll be tempted by hot and cold buffets with everything under the sun. At lunch, barbecues and international buffets are served outdoors. Dinners are special occasions, where wine and conversation flow freely at tables of eight. And should you crave an afternoon snack, join us down by the lake when we fire up the grill.